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Showing posts with label Dim Sum. Show all posts
Showing posts with label Dim Sum. Show all posts

Tuesday, November 13, 2012

十里安


Address: No.61, Sec.2, Lane 81, Dunhua S. Road.  敦化南路2段81巷61號

Telephone: (02) 2708-5027

Hours: 11:30AM-9:30PM Daily.


Nobody really talks about lunch do they?  Breakfast gets top billing as being the most important, dinner gets all the glamour, but what about lunch? For most people lunch is about eating something quickly and not too heavy.  No one wants to be the idiot that falls asleep in the afternoon meeting from devastating food coma.

But there is no reason to trivialize lunch in such a manner.  Simple food can still be excellent food, and while 十里安 certainly shouldn't be pigeon-holed into a lunch specific role, I feel that it really is the perfect place to have lunch for the businessperson on the move.  

 Some simple small dishes.  Sweet tomatoes and Taro Cubes.  Easy, flavorful and clean.
I'm waaaaiting...

十里安 is located in an area heavy with foot traffic from people who are looking to enjoy a gratifying lunch in the midst of their busy work lives.  The food is affordable, tasty, clean and runs in a very similar vein as what you would be expected to find at Ding Tai Fung.
I won't go so far as to say 十里安 is as good as Ding Tai Fung, because after all, Ding Tai Fung is a Taiwanese institution unto itself, but there are clear similarities and you won't be disappointed by what you find here.

Always one of my favorites no matter where I can find it.  Friend rice with fried pork chop.  A little sweetness in the batter, and not too oily at all.
Drunken Chicken.  Good tender chicken that isn't too heavy in its flavoring, a clean light taste to the dish.

十里安 is a relatively new restaurant that has seating for a good 30-40 people.  The decor is simple yet modern, with a few Asian touches here and there to remind you what kind of restaurant you're in.  A see through glass barrier is erected between the seating area and the kitchen to allow you to take a glimpse at what is about to be put in your belly (another similarity with Ding Tai Fung).  

The menu is far from extensive, but they have all the necessities, and sometimes its a good thing to keep the options limited.  The prices are more than fair for the quality that you get (I think I was too busy eating to take a pic of the menu... it happens), and I believe the most expensive item was around 250NT with most things in the 100-200NT range.  

Some spicy options.  I have to reiterate, 十里安 does a great job of keeping their food delicious yet without the greasiness that I would expect to find in a lot of the dishes.

The type of food here really is very traditional Chinese fare, and that is perfectly fine with me.  There is a warmth that comes with eating food such as this, and doubly so if its done well.  Noodles, rice, dumplings... 十里安 isn't trying to reinvent the wheel, but instead staying in that area where they know people can find comfort.  Don't come to 十里安 if what you want is something out of left field or some ridiculous take on classic food.  What they do.. they do very well, and when dealing with food, that will get the job done time and time again.

I can never... ever get tired of soup dumplings.
Not too shabby.

What more can I say? Everyone should have a restaurant like this in their rotation.  Coming here to dine will not wow you, but it's more about efficiency.....and really, what sort of businessman doesn't love efficiency and economy of movement?  
The food is fast, clean, tasty and economically sound.  Breakfast and dinner may get all the accolades, but as long as restaurants like 十里安 exist, then I'll feel good about my lunch time options as well.  Opened in July of this year, 十里安 is a definite up and comer whose seats I often find filled.  There is good reason for this, so the next time you are in search for a simple filler for your afternoons, do yourself one better and come to 十里安 and see what they have to offer.

 Always one of my favorites.  Beef rolls.  Warm and tender.


Overall 十里安 Receives: 











-Til Next Time-


Sunday, February 19, 2012

Dim Sum at San Want Hotel - Chao Ping Ji





神旺大飯店  San Want Hotel
潮品集        Chao Ping Ji 2F,3F

Lunch  Hours: Weekdays   11:30AM - 2:30PM; Weekends  11:00AM - 2:30PM
Dinner Hours:                   5:30PM - 9:00PM

Phone:     02-2772-2687, 02-2772-2688, 02-2772-2689

Address: 台北市忠孝東路四段172號2F;  2F, N0.172, Sec. 4, Zhong Xiao East Road, Taipei, Taiwan




Through 28 years of rigorous training.. i have been bred to immediately dive into any food that is thrust in front of my face.  There will then of course be mouth shaped pieces of food missing from pictures on occasion... bear with me.  Once the picture taking was done.. got down to the business of chowing down on my first dim sum meal since the move back to the homeland.

Either the Dim Sum in Asia sucks (almost a mathematical impossibility) or I just haven't been exposed to quality as of yet.  Turned out I had just been deprived after all, since Chao Ping Ji is far and away the best place i've had yet (again.. that's with the caveat of my relative lack of exposure) in Taiwan or Hong Kong.  The food can be described as Chaw-Chao in style, which if wikipedia hasn't lied to me, is suppose to be less heavy handed in its use of flavoring, which i can concur based on my experience this afternoon.  

Marinated Goose Slices, a Chaw-Chao specialty 

It is a massive space, spanning two floors in the Sun Want Hotel.  The decor is nothing to write home about, but its clean and spacious and that suits our purposes just fine.  Like many of the restaurants that serve dim sum, they have gone away from the cart pushing aged Asian ladies.  Logically, this makes perfect sense to me.  There is no waiting for the off chance that the desired cart will roll by, the food is fresher, and the restaurant cuts down on overhead costs.  That is the logical thinking, but there is a side of me that yearns for the nostalgia of the rolling carts and the subsequent excitement of each dish being revealed to you as if you were choosing between mystery boxes on a game show.  

Fried Turnip Cake in XO sauce.  Fave of the day.


But a complaint like that really is just me being nit picky and harking back to the memories of younger days.  Chao Ping Ji is located in the one of the hubs of Taipei and offers Valet parking (cannot be underestimated in such a metropolitan area).  Those are just perks however to the real issue at hand, which is all about the high caliber of Dim Sum and other offerings from this establishment.

'Other Goodies' - Fujian Fried Rice & Cabbage Seafood Au Gratin